Book two in my Low Country Witches series, SOMETHING WITCHY THIS WAY COMES will release on June 10 and it’s up for PRE-ORDER. This is Rosalind Fletcher’s younger sister, Sinclair’s story. She’s a celebrity-TV-chef-turned restaurateur in Savannah, Georgia. Like her big sister, she has a secret or two. People don’t know it but Sinclair’s a witch from a long line of witches. And despite gaining fame from a cooking show, she can’t cook.
So what’s a poor witch with two burning hands to do? Why use a spell to bewitch her customers into falling in love with her food. Only catch, she can never step foot out of her kitchen or their gluttonous desire will transfer to her.
Genre: paranormal, fantasy, diverse romance, interracial romance, romantic comedy, southern gothic
BLURB
From the moment Senior Chief Petty Officer Cole Rodriguez lays eyes on celebrity-TV-chef-turned restaurateur Sinclair Fletcher, he prays his secret crush turns into something more. But convincing the elusive foodie, who keeps people at a ladle’s length, to get on the same page might prove more difficult than a six-hundred-meter dive for the naval master diver.
Out of the frying pan into the fire…
Sinclair Fletcher’s a witch from a long line of witches. So capitalizing on a hundred-year old spell to launch a life-long dream of owning a restaurant isn’t a big deal. Too bad the spell comes with a major flaw: anyone who eats her food falls in love with her. For that reason, she doesn’t allow anyone to step foot in her kitchen let alone her heart.
Her goose is cooked…
What happens when Sinclair’s spell goes haywire and everyone wants a piece of her? Will she be able to keep her secret or will it crumble in the strong arms of a certain petty officer?
PRE-ORDER NOW
